This week we have started our art topic based around the surrealist artist Paul Nash. Paul Nash was particularly interested in painting landscape pieces. We will be trying to create …
Year 5 Design and Technology Project
As part of our design and technology project, we developed our food preparation skills. We learned about how to stay safe and hygienic when cooking and then prepared a range …
Year 5 Pie Making
After discussing seasonality and some of the benefits of eating seasonally, we designed and made our own vegetable pies. We thought about the combination of ingredients and how to make …
Indoor Athletics and Football.
Our Year 6 athletes were invited down to the Dengie 100 Sports Centre to compete in an indoor athletics event. Made up of both track and field events, including long …
Year 5 Diversity Day
Yesterday Year 5 had an exciting diversity day based around Buddhism and Nature. We spent all day taking part in a variety of activities including leaf painting, cooking courgette muffins, …
EYFS – Remembrance Day and more!
The children have settled back into school after the half term and have had an exciting time learning lots of new things. This week we have been learning all about …
Extended School Meals
Meals Monday = Beans on toast. Tuesday= Pizza and garlic bread. Wednesday = Wraps with chicken nuggets, ham and cheese with salad on the side. Thursday = Pasta with tomato …